Turkish bagels, also known assimit, are a popular Turkish street food. They are denser and chewier than American bagels, with a slightly sweet flavor. Sesame seeds are sprinkled on top of these bagels, adding a nutty flavor and a crunchy texture. They go well with tea or coffee for breakfast or as a snack.
Ingredients:
- Active Dry Yeast
- Sesame Seeds
- All-Purpose Flour
- Egg
- Sugar
- Salt
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